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Triticum turgidum L.  
Family: Poaceae
Rivet Wheat, more...Bl, Cone Wheat
[Triticum aestivum subsp. turgidum (L.) Domin, moreTriticum compositum L., Triticum durum subsp. turgidum (L.) Dorof., Triticum sativum var. compositum (L.) Alph. Wood, Triticum turgidum var. compositum (L.) Gaudin]
Triticum turgidum image
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Laura A. Morrison. Flora of North America

Culms 120-180 cm; nodes glabrous; internodes mostly hollow, solid for 1 cm below the spikes. Blades to 18 mm wide, shortly pubescent to villous. Spikes 7-14 cm, about as wide as thick, except when branched below; rachises hairy at the nodes and margins, not disarticulating. Spikelets 10-16 mm, with 5-7 florets, 2-5 seed-forming. Glumes 8-11 mm, coriaceous, loosely appressed to the lower florets, with 1 prominent keel, terminating in a tooth, tooth to 0.3 cm; lemmas 10-13 mm, lowest 2 lemmas awned, awns to 20 cm; paleas not splitting at maturity. Endosperm mealy. Haplomes AuB. 2n = 28.

Triticum turgidum is the tallest of the wheats, and differs from other species of domesticated wheat in having branched-spike forms. It is grown primarily in southern Europe, northern Iraq, southern Iran, and western Pakistan. As treated here, T. turgidum is a narrowly distributed taxon of minor importance in plant breeding. Under genomic classifications, however, the name is applied to all AuB taxa, e.g., to T. polonicum, T. durum, and T. carthlicum, as well as to T. turgidum sensu stricto.

Triticum turgidum
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Triticum turgidum image
Triticum turgidum image
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The National Science Foundation
Development supported by National Science Foundation Grants (DBI 9983132, BRC 0237418, DBI 0743827, DBI 0847966)
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