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Anacardiaceae
Anacardiaceae image
ASU Fruit & Seed Collection
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CANOTIA 3(2)
PLANT: Shrubs, small trees, or vines, with resinous or milky sap, sometimes poisonous. LEAVES: alternate, simple, trifoliolate or pinnately compound, estipulate. INFLORESCENCE: terminal and/or axillary, bracteate, spikes, racemes, panicles, or thyrses. FLOWERS: actinomorphic, small, perfect or unisexual, with a ring-shaped nectary disc; sepals five, connate below; petals five, distinct; stamens as many as or twice as many as the petals; ovary hypogynous, unilocular, solitary; styles one to three. FRUIT: a drupe NOTES: Ca. 77 genera, 600 spp., mainly tropical and subtropical, with some temperate, such as ours. The Anacardiaceae contains members that are important sources of tannins and lacquers, have edible fruits (e.g., mango - Mangifera, cashews - Anacardium, and pistachio - Pistacia), or are used as ornamentals (e.g., sumacs - Rhus and smoke tree - Cotinus). REFERENCES: John L. Anderson, 2006, Vascular Plants of Arizona: Anacardiaceae. CANOTIA 3 (2): 13-22.
Species within checklist: Muleshoe Ranch
Rhus aromatica
Image of Rhus aromatica
Toxicodendron radicans
Image of Toxicodendron radicans
The National Science Foundation
Development supported by National Science Foundation Grants (DBI 9983132, BRC 0237418, DBI 0743827, DBI 0847966)
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